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Live Mas With A Career At Taco Bell!    Web ID: GJD12583618
Category:  EMPLOYMENT - Restaurant Start Date:  8/1/2014
Views:  272
Description
This is a place where great people are in great company! We have fun, and we offer personal
challenges and growth! We are currently looking for outstanding individuals at
every level of management. Restaurant General Manager, Assistant General
Manager, and Shift Leader. Our Taco Bell management team will play key roles in the operation of our restaurants. Managers
have the overall responsibility for
directing the daily operations of a restaurant, ensuring compliance with
company standards in all areas of operation, including product preparation and
delivery, customer relations, restaurant maintenance and repair, inventory management,
team management, recruiting and retention of team members, financial
accountability, ensuring that the highest quality products and services are
delivered to each customer and other duties as required or assigned. The ideal candidates must want to
have fun serving great food to our customers!!  
We
offer the following:

·
        

Competitive
Starting salary

·        

Quarterly
Bonus Plan

·        

Health,
Dental and Life Insurance Benefits

·        

Flexible
Compensation (Cafeteria Plan)

·        

Save-Up
(IRA Plan)

·        

Service
Awards

·        

Vacation
and Sick Days

·        

A
commitment to promote from within

 


RGM
and AGM Requirements:


·        
Dedication to
providing exceptional customer service.

·        

Good
communication skills, and strong interpersonal and conflict resolution skills.

·        
Management/leadership and organizational skills.

·        

High School
Diploma or GED, College or University Degree preferred for Restaurant General Managers.·        

Exceptional team building capability
Basic business, math
and accounting skills, and strong analytical /decision-making skills
Basic personal
computer literacy  
1-2 years supervisory
experience for Assistant Manager in either a food service or retail
environment, including Profit & Loss responsibility. 2-4 years
supervisory experience for Restaurant General Manager in either a food
service or retail environment, including Profit & Loss responsibility.


Shift Leader
Requirements:

·
        

Dedication to
providing exceptional customer service.

·        

Good
communication skills, and strong interpersonal and conflict resolution skills.

·        

Excellent
Communication skills, management/leadership and organizational skills.

·        

High School
Diploma or GED preferred.

·        

Must be at least 18 years of age and have a valid driver's license

Physical dexterity required
(the ability to move up to 45 lbs. from one area to another).
Operating of cash
register as needed and making change for other cashiers.
Basic Math skills
Complete our training
certification
Enthusiasm and willingness to learn
Team player and a commitment to customer satisfaction

Have a strong work
ethic


Please email
your resume to kstevens@colcal.net and mgonzales@colcal.net.
   
Additional Information
Keyword:Management
Employer Name:ColCal, Inc. dba Taco Bell
FT/PT:FT
Experience:1-2
Job City:Grand Junction
Job State:CO
 

 

 
 
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